“Easy as Pie” Apple Cobbler

We took this for dessert tonight at my folks for Memorial Day dinner. It’s easy and delicious. Follow soupdiva.net today.

Laura B's avatarThe Soup Diva

2 cans apple pie filling
1 box yellow cake mix
1 stick butter
1 tsp ground cinnamon

Spray 13 x 9 x 2 cake pan or casserole dish. Dump pie filling and spread into even layer; sprinkle cake mix evenly over apples. Cube butter and arrange on top; sprinkle with cinnamon. Bake at 350 (325 for dark pan) for 45 minutes or until browned. Allow to sit before serving.

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(For those who remember Po Folks, this is nearly identical to their cobbler! Of course, you can make this with any fruit you choose.)

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