Tony's Posts Southern Saturday Supper March 2, 2019 Tony Burgess 2 Comments Grilled pork with fancy cheese grits (think polenta) and roasted brussel sprouts. Upscale southern cooking. Delicious. Share this: Click to share on Facebook (Opens in new window) Facebook Click to share on Threads (Opens in new window) Threads Click to share on Bluesky (Opens in new window) Bluesky More Click to share on Tumblr (Opens in new window) Tumblr Click to email a link to a friend (Opens in new window) Email Click to print (Opens in new window) Print Click to share on Pinterest (Opens in new window) Pinterest Like Loading... Related
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Mmmm
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Yummy 😋
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