Love it. As a person who was a barista for 13 years-7 of them in Portland, Oregon-I find the roasting Starbucks inflicts upon innocent, unsuspecting coffee beans, is blasphemy. The word, “Charbucks,” was invented in their backyard.
I’ve been a dark roast fan forever. I was coffee roaster several lifetimes ago and found the full flavor developed in a longer roasting time to work for me, Thanks!
The Tony Burgess Blog 
Ha! ☕
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OMG! It always does! No matter which one you go to, or how expensive that branch is, they start making it five years ahead!
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So true.
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I’ve only been once or twice, not a real big fan. Like “it’ll do” lol, but never my first choice.
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Love it. As a person who was a barista for 13 years-7 of them in Portland, Oregon-I find the roasting Starbucks inflicts upon innocent, unsuspecting coffee beans, is blasphemy. The word, “Charbucks,” was invented in their backyard.
LikeLiked by 1 person
I’ve been a dark roast fan forever. I was coffee roaster several lifetimes ago and found the full flavor developed in a longer roasting time to work for me, Thanks!
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