All posts by Tony Burgess

Hi there, my name is Tony Burgess (my friends call me T-Bird) from Chattanooga, Tennessee, USA. I am a believer, bleeding heart, idealist, and blogger. I'm married to Laura the Soup Diva and a dog dad to Frankie, Cody, and Mikey. Daily I work for a blood bank recruiting donors. My blog is where I chronicle and curate the sacred, serious, and silly things in my life. I am a member of The Episcopal Church. Thank you for connecting with me. Grace, peace, and love!

Nutsos!

I am loving this snack my wife made. It’s easy and delicious, also addictive. Good stuff.

Laura B's avatarThe Soup Diva

My variation on an old recipe (Hot Buttered Cheerios).  This adds a little more flavor and some protein.

  • 6 tbsp butter, margarine, or oil
  • 1 tbsp Worcestershire sauce
  • 1 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp white pepper
  • 1 can cocktail peanuts
  • 8 cups Cheerios

Melt butter or margarine in large bowl or roasting pan in 300 degree oven (omit this step if using oil). Add Worcestershire and seasonings and stir until blended. Pour in peanuts and stir until coated very well. Add cereal and stir until all pieces are coated evenly. Bake 20 minutes, stirring every 5 minutes. This mix will not need spreading and cooling like party mix, since the Cheerios do a good job of soaking up the liquid and drying quickly.

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Two Amazing Men Who Influenced and Loved Me

There are two men who influenced me to be the geek I am and they are Gary Burgess, my dad and Leon Webb my granddad. Both my dad and granddad influenced me to pursue the life and interests that I have embraced. Without them I wouldn’t be a computer enthusiast, photographer, music fan, sci-fi fan or a blogger among many other things. More importantly they were and example of serving others and loving God. They are the two most important men in my life. I am truly grateful. I love them very much.

Following Back

When someone follows my blog I wanna check their blog out in return. I am the type that typically follows back. Keeping one’s blog up-to-date on their profile is helpful. At any rate I enjoy seeing blogs from all over the place. On your avitar be sure your chosen blog is accessible. Just saying.

With no Walmart, Texas town has no grocery store – Videos – CBS News

Walmart has closed 154 stores in 27 states, resulting in over 10,000 employee layoffs. Many of the stores that closed were the only source of groceries in the areas they served. David Begnaud is in Whitewright, Texas, where residents now have to drive 22 miles for groceries.

Source: With no Walmart, Texas town has no grocery store – Videos – CBS News

When Walmart moved into these communities they led to the closure of stores that existed for years before. Pretty crummy if you ask me.

Shrimp Zcampi

Dinner tonight was different and good. Zucchini noods are great for you.

Laura B's avatarThe Soup Diva

  • 2 tbsp butter
  • 1 tbsp minced or crushed garlic or garlic paste (not powder)
  • 1/4 teaspoon red pepper flakes
  • 1 pound medium shrimp, peeled and deveined
  • 2 tbsp white wine (optional)
  • 2 tbsp lemon juice
  • 3 medium-sized zucchini
  • 1/4 cup grated Parmesan
  • 2 tbsp dry bread crumbs (seasoned or plain, your choice)
  • 2 tablespoons chopped parsley
  • Salt and black pepper to taste
Use tool of your choice to make “zoodles” (long noodle-like strips) from the zucchini (there are countless ones on the market; you can also use a vegetable peeler but it will take longer). Melt butter in a LARGE skillet over medium high heat (7 on my stove). Stir in garlic and red pepper flakes until incorporated, then add zoodles. Stir in liquids; season if needed with salt and pepper. [At this point, turn the oven on broil.] Bring to a simmer and cook until zoodles are softened. Add shrimp and sprinkle with…

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Adult Root Beer

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I am enjoying some hard earned hard root beer (there’s alcohol in it). It’s yummy stuff. I am going probably down two of them tonight to help take the edge off the week. The stuff is good.