This morning I got up and went to the kitchen wondering about what to do for breakfast. I looked in the refrigerator and saw we had an entire package of bacon. So I began to cook that bacon because it seemed to be a good place to start in making our morning meal. We also had some canned biscuits that I threw in the oven. The bacon grease I used to make some gravy along with some pre-browned sausage. I made my wife fried eggs and I did scrambled eggs. She brought home some cheese from a work event. When you start with bacon you can never go wrong…I hope. Of course we had coffee to wake us up a little.

There’s something about staying in on a Saturday and enjoying the bacon of one’s labor.