This is still very true. The Internet can disappoint you sometimes.
Something About The Internet
This is still very true. The Internet can disappoint you sometimes.
Status Update
The 3-day weekend is coming to a close. It’s been a good one. Work awaits on Tuesday which is this week’s Monday. I hope you are doing well my friends.
Music Monday – Dolly Parton 9 to 5 – In Honor of #LaborDay
Dolly Parton is one of the most talented and hard working people in show business ever. What she has done in her career is generate hit after hit. She also is a great person and businesswoman who has done a lot for so many. Her hit song “9 to 5” is one of those songs that tells the story of a working person that applies to so many people.
Happy Labor Day In America and Around The World
Labor Day in America is a holiday to recognize the workforce of America. That force is a diverse collection of people who do the hard work of keeping this country vital and moving. We need laborers of all kinds whether it be technology, manufacturing, medical, law enforcement, construction, clerical, administrative, blue collar, white collar it all makes a contribution to the greater good. Without the workers of the world a lot of things wouldn’t come into reality. It does take a dream but for things to become real it requires a lot of blood, sweat and yes, tears to see what is on a piece of paper become something you can see, touch and use.
Thank you workers of America and the world for making a difference.
Mongolian Beef
Sunday dinner done Mongolian style. It’s easy, delish and nutritious.
- 12-16 oz flank or chuck steak, sliced into strips
- 1/4 cup soy sauce
- 1/4 cup cornstarch
- 1/4 cup water
- 3 tbsp sesame (or other) oil
- 2 tbsp molasses (or brown sugar)
- 1 tsp chili garlic paste
- 1/2 tsp minced ginger
- black pepper to taste
Marinate beef strips in soy sauce and black pepper for at least one hour. Dredge in cornstarch. Heat oil in skillet or wok on high and add meat, searing on each side for at least one minute (it should be darker and have a crispy coating). Remove meat, reduce heat to medium-high, and pour in remaining marinade plus all other ingredients. Stir well, scraping the bottom of the pan, and heat until thickened (can add a little cornstarch slurry if needed). Add beef back in and stir until well coated. Serve with rice (goes very nicely with Roasted Sesame Broccoli and Carrots!)
This recipe…
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Keep On Doing Whatever You Are Doing
Whether you are working on blogs, vlogs or podcasts keep on doing it. Don’t worry about audience, readers or any of that. If you love doing it then you will have an audience flocking to your sites. Keep on doing it. Hang in there! You got this.
The Tony Burgess Blog 